Try this homemade Beef Strognaff recipe the whole family will love. Made with Cream of mushroom soup, Chedder cheese soup, Mushroom pcs and Onion soup m…
This Beef Strognaff relies on simple, everyday ingredients such as cream of mushroom soup, chedder cheese soup, mushroom pcs, liquid removed and pkt onion soup mix. It comes together quickly and makes 4 servings, at about 1400 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026