How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stroganoff Melt?

You need 12 ingredients. The key ingredients include: 2 pounds ground beef, 1 cup sliced fresh mushrooms, 1 medium onion, chopped, 1 teaspoon salt, and more.

Is Beef Stroganoff Melt suitable as meat & poultry?

Yes, Beef Stroganoff Melt falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Stroganoff Melt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff Melt Recipe

Name: Beef Stroganoff Melt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground beef; 1 cup sliced fresh mushrooms; 1 medium onion, chopped; 1 teaspoon salt; 1/2 teaspoon garlic powder; 1/2 teaspoon pepper; 2 cups sour cream; 1 loaf (1 pound) unsliced French bread; 3 tablespoons butter, softened; 3 cups shredded Swiss cheese; 1 medium green pepper, thinly sliced; 2 medium tomatoes, thinly sliced

Beef Stroganoff Melt

Eats Now Editorial Team · 1259 kcal · Meat & Poultry

Beef Stroganoff Melt – a delicious recipe with ground beef, mushrooms, onion, salt, garlic, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef Stroganoff Melt

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