How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stroganoff?

You need 17 ingredients. The key ingredients include: 1 pound beef tenderloin, cut into thin strips, 4 teaspoons canola oil, divided, 1/2 pound sliced fresh mushrooms, 1 large onion, thinly sliced, and more.

Is Beef Stroganoff suitable as soups & stews?

Yes, Beef Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff Recipe

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound beef tenderloin, cut into thin strips; 4 teaspoons canola oil, divided; 1/2 pound sliced fresh mushrooms; 1 large onion, thinly sliced; 2 garlic cloves, minced; 1/3 cup all-purpose flour; 1/2 teaspoon dried basil; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1 can (14 ounces) beef broth; 3 tablespoons apple juice; 1 tablespoon tomato paste; 1/2 teaspoon Worcestershire sauce; 1/2 cup fat-free sour cream; Dash ground nutmeg; Hot cooked yolk-free noodles; Fresh basil leaves, optional

Beef Stroganoff

Eats Now Editorial Team · 532 kcal · Soups & Stews

Beef Stroganoff – a delicious recipe with beef tenderloin, canola oil, mushrooms, onion, garlic, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Stroganoff

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