How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stroganoff?

You need 12 ingredients. The key ingredients include: 3 lb. lean round steak or other tender steak, 1/2 stick butter or margarine, 2 large onions, chopped, 1 to 2 garlic cloves, finely chopped, and more.

Is Beef Stroganoff suitable as soups & stews?

Yes, Beef Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff Recipe

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. lean round steak or other tender steak; 1/2 stick butter or margarine; 2 large onions, chopped; 1 to 2 garlic cloves, finely chopped; 1 lb. mushrooms, cut into quarters; 2 Tbsp. flour; 1 Tbsp. tomato paste (optional); 1 c. beef stock broth or consomme; 1 Tbsp. Worcestershire sauce; 1 c. sour cream; salt and pepper; garnish with minced parsley

Beef Stroganoff

Eats Now Editorial Team · 1256 kcal · Soups & Stews

Beef Stroganoff – a delicious recipe with lean round steak, butter, onions, garlic, mushrooms, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Stroganoff

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