Beef Stroganoff

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. hamburger; 1 can cream of chicken soup; 1 tsp. salt; pepper; onion; 2 Tbsp. flour; 1 c. carrots; 1 (2 oz.) can mushrooms; 1 c. sour cream; 1/2 pkg. wide noodles

Eats Now Editorial Team · 708 kcal · Soups & Stews

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Beef Stroganoff – a delicious recipe with hamburger, cream of chicken soup, salt, pepper, onion, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. hamburger
1 can cream of chicken soup
1 tsp. salt
pepper
onion
2 Tbsp. flour
1 c. carrots
1 (2 oz.) can mushrooms
1 c. sour cream
1/2 pkg. wide noodles

1
Combine hamburger, salt, pepper, onion and flour and fry; cook until red is gone. Add soup and stir until hot. Stir in mushrooms and carrots. Add sour cream.
2
Cooked noodles are next and the dish is ready for serving. Can be warmed in oven.

708

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. hamburger, 1 can cream of chicken soup, 1 tsp. salt, pepper, and more.

Yes, Beef Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
708 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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