Beef Stroganoff

1. 1

   Combine flour and nutmeg.

2. 2

   Cut steak in small cubes, dust with flour.

3. 3

   Brown in small amount of oil.

4. 4

   Add the water, bouillon cubes and onion soup.

5. 5

   Cook for 1 1/2 to 2 hours over low heat. Stir from time to time.

6. 6

   Cook noodles according to directions; drain.

7. 7

   Combine noodles, sour cream and meat mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.