Beef Stroganoff

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb beef, cut in strips; 1 cup beef broth; 3 cups sliced mushrooms; ½ cup sliced onion; 2 garlic cloves, minced; 1 teaspoon Dijon mustard; ½ teaspoon dried thyme; ½ cup sour cream; 1 tablespoon cornstarch; salt and pepper; 3 cups cooked noodles

Eats Now Editorial Team · 1155 kcal · Soups & Stews

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Beef Stroganoff – a delicious recipe with beef, beef broth, mushrooms, onion, garlic, mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb beef, cut in strips
1 cup beef broth
3 cups sliced mushrooms
½ cup sliced onion
2 garlic cloves, minced
1 teaspoon Dijon mustard
½ teaspoon dried thyme
½ cup sour cream
1 tablespoon cornstarch
salt and pepper
3 cups cooked noodles

1
Combine all ingredients except sour cream, cornstarch, salt, pepper and noodles.
2
Cover and cook on low 6-8 hours.
3
Stir in combined sour cream and cornstarch, stirring 2-3 minutes.
4
Season to taste with salt and pepper and serve over noodles.

1155

kcal

Calories

Fat

164

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb beef, cut in strips, 1 cup beef broth, 3 cups sliced mushrooms, ½ cup sliced onion, and more.

Yes, Beef Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1155 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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