How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stir Fry With Amarula & Coconut Cream ?

You need 11 ingredients. The key ingredients include: 6 spring onions, chopped, 15 ml grated ginger, 3 garlic cloves, crushed, 1 small red chilli, chopped, and more.

Is Beef Stir Fry With Amarula & Coconut Cream suitable as meat & poultry?

Yes, Beef Stir Fry With Amarula & Coconut Cream falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Stir Fry With Amarula & Coconut Cream ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stir Fry With Amarula & Coconut Cream Recipe

Name: Beef Stir Fry With Amarula & Coconut Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 spring onions, chopped; 15 ml grated ginger; 3 garlic cloves, crushed; 1 small red chilli, chopped; Salt and pepper; 410 g coconut cream; 50 ml Amarula Cream; 50 ml fresh coriander leaves; 1 teaspoon of sesame seed oil; 500g of beef; 500 g of egg noodles

Try this homemade Beef Stir Fry With Amarula & Coconut Cream recipe the whole family will love. Made with spring onions, ginger, garlic and red chilli. …

This Beef Stir Fry With Amarula & Coconut Cream relies on simple, everyday ingredients such as spring onions, chopped, grated ginger, garlic cloves, crushed and small red chilli, chopped. It comes together quickly and makes 4 servings, at about 1355 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1355

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef Stir Fry With Amarula & Coconut Cream

Tips for the best results

Variations & substitutions

My Personal Notes

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