How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stir-Fry?

You need 5 ingredients. The key ingredients include: 1 Tbsp. oil, 3/4 lb. beef sirloin, cut in strips, 16 oz. Western style vegetables or any vegetable combination, 1/2 c. chili sauce, and more.

Is Beef Stir-Fry suitable as soups & stews?

Yes, Beef Stir-Fry falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stir-Fry Recipe

Name: Beef Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. oil; 3/4 lb. beef sirloin, cut in strips; 16 oz. Western style vegetables or any vegetable combination; 1/2 c. chili sauce; 1 to 2 tsp. chili powder

Beef Stir-Fry – a delicious recipe with oil, beef sirloin, Western style vegetables, chili sauce, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 Tbsp. oil
3/4 lb. beef sirloin, cut in strips
16 oz. Western style vegetables or any vegetable combination
1/2 c. chili sauce
1 to 2 tsp. chili powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
246 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chili Cheese Dip
Baked Cabbage
Potato Casserole
Sunday Dinner Steaks

Beef Stir-Fry

How did you like this recipe?

Frequently Asked Questions