Beef Stew With Red Wine Recipe Sandsquish Recipe

Name: Beef Stew With Red Wine Recipe Sandsquish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound boneless beef chuck, cut into 1/2-inch pieces; 3 tablespoons flour; 1 cup chopped onions; 1/4 teaspoon dried rosemary; 1 cup peeled, cubed rutabaga; 1 cup diced celery; 1 1/2 cups peeled, cubed potato, about 1 medium; 1 1/2 cups beef broth; 1/2 cup good quality red wine; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper; Fresh parsley, minced, for garnish

Servings: persons

1/2 pound boneless beef chuck, cut into 1/2-inch pieces
3 tablespoons flour
1 cup chopped onions
1/4 teaspoon dried rosemary
1 cup peeled, cubed rutabaga
1 cup diced celery
1 1/2 cups peeled, cubed potato, about 1 medium
1 1/2 cups beef broth
1/2 cup good quality red wine
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
Fresh parsley, minced, for garnish

1
Mix beef and flour in 3-quart microwave-proof casserole.
2
Stir in remaining ingredients except parsley.
3
Cover.
4
Microwave with 650 watts for 5 minutes.
5
Stir.
6
Cover.
7
Microwave with 350 watts until meat is tender and vegetables are soft but not mushy, 50 to 60 minutes.
8
Let stand, covered, 15 minutes.
9
Garnished with fresh parsley and serve.

292

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 pound boneless beef chuck, cut into 1/2-inch pieces, 3 tablespoons flour, 1 cup chopped onions, 1/4 teaspoon dried rosemary, and more.

Yes, Beef Stew With Red Wine Recipe Sandsquish falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stew With Red Wine Recipe Sandsquish

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