How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stew With Limas?

You need 8 ingredients. The key ingredients include: 1/3 c. butter or margarine, 1 large onion, minced, 2 lb. beef chuck, cut in 2-inch pieces, 1 lb. 3 oz. can tomatoes, and more.

Is Beef Stew With Limas suitable as soups & stews?

Yes, Beef Stew With Limas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stew With Limas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stew With Limas Recipe

Name: Beef Stew With Limas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. butter or margarine; 1 large onion, minced; 2 lb. beef chuck, cut in 2-inch pieces; 1 lb. 3 oz. can tomatoes; 1 whole cinnamon stick; 1 tsp. salt; 1/2 tsp. pepper; 1 (10 oz.) pkg. frozen fordhook limas

Beef Stew With Limas – a delicious recipe with butter, onion, beef chuck, tomatoes, cinnamon stick, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/3 c. butter or margarine
1 large onion, minced
2 lb. beef chuck, cut in 2-inch pieces
1 lb. 3 oz. can tomatoes
1 whole cinnamon stick
1 tsp. salt
1/2 tsp. pepper
1 (10 oz.) pkg. frozen fordhook limas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
803 kcal
Category
Soups & Stews

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Beef Stew With Limas

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