How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stew With Gravy?

You need 9 ingredients. The key ingredients include: 1 small pkg. stew meat, cubed, water (to fill cooking pan 1/3 full), 2 cans beef bouillon or beef consomm, 1 pkg. McCormick beef stew seasoning mix, and more.

Is Beef Stew With Gravy suitable as soups & stews?

Yes, Beef Stew With Gravy falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stew With Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stew With Gravy Recipe

Name: Beef Stew With Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small pkg. stew meat, cubed; water (to fill cooking pan 1/3 full); 2 cans beef bouillon or beef consomm; 1 pkg. McCormick beef stew seasoning mix; 1 pkg. frozen mixed vegetables; 4 to 5 potatoes, cubed; 4 to 5 carrots, sliced; flour (enough to thicken gravy); soy sauce

Beef Stew With Gravy – a delicious recipe with stew meat, water, beef bouillon, beef stew seasoning mix, mixed vegetables, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 small pkg. stew meat, cubed
water (to fill cooking pan 1/3 full)
2 cans beef bouillon or beef consomm
1 pkg. McCormick beef stew seasoning mix
1 pkg. frozen mixed vegetables
4 to 5 potatoes, cubed
4 to 5 carrots, sliced
flour (enough to thicken gravy)
soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
743 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Navy Bean And Ham Soup
Chicken And Pepper Stew
Peanut Curry Sauce
Coconut Curried Vegetable Stew

Beef Stew With Gravy

How did you like this recipe?

Frequently Asked Questions