How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Carb Meatball Minestrone?

You need 13 ingredients. The key ingredients include: 32 frozen store-bought or homemade meatballs (I use 'Rosina's' Italian-style'), 1 (28 ounce) can chopped tomatoes, 2 tablespoons olive oil, 1 large onion, and more.

Is Low-Carb Meatball Minestrone suitable as soups & stews?

Yes, Low-Carb Meatball Minestrone falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Low-Carb Meatball Minestrone?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Carb Meatball Minestrone Recipe

Name: Low-Carb Meatball Minestrone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 32 frozen store-bought or homemade meatballs (I use 'Rosina's' Italian-style'); 1 (28 ounce) can chopped tomatoes; 2 tablespoons olive oil; 1 large onion; 3 medium zucchini; 2 cups chopped raw eggplants; 3 stalks celery; 1 green bell pepper; 1 tablespoon italian seasoning mix; 1 bay leaf; 1 teaspoon garlic powder; 3 cups chicken broth; 1 (15 ounce) can black soybeans

Low-Carb Meatball Minestrone

Eats Now Editorial Team · 471 kcal · Soups & Stews

Low-Carb Meatball Minestrone – a delicious recipe with tomatoes, olive oil, onion, zucchini, eggplants, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Low-Carb Meatball Minestrone

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