How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Mexican Casserole?

You need 11 ingredients. The key ingredients include: 1 lb extra lean ground beef, 1 medium onion, chopped, 1 small green bell pepper, chopped, 16 ounces kidney beans, undrained, and more.

Is Crock Pot Mexican Casserole suitable as soups & stews?

Yes, Crock Pot Mexican Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crock Pot Mexican Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Mexican Casserole Recipe

Name: Crock Pot Mexican Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb extra lean ground beef; 1 medium onion, chopped; 1 small green bell pepper, chopped; 16 ounces kidney beans, undrained; 14 1/2 ounces diced tomatoes, undrained; 8 ounces tomato sauce; 1/4 cup water; 1 (1 ounce) envelope reduced sodium taco seasoning; 1 tablespoon chili powder; 1 1/3 cups instant rice, uncooked; 1 cup shredded cheddar cheese

Crock Pot Mexican Casserole

Eats Now Editorial Team · 809 kcal · Soups & Stews

Crock Pot Mexican Casserole – a delicious recipe with extra lean ground beef, onion, green bell pepper, kidney beans, tomatoes, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crock Pot Mexican Casserole

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