Beef Stew Pot Pie W/ Onion Mushroom Sauce Recipe

Name: Beef Stew Pot Pie W/ Onion Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb beef stew meat, tenderized; ⅛ teaspoon salt; ⅛ teaspoon pepper; ⅛ teaspoon onion powder; ⅛ teaspoon garlic powder; 2 tablespoons extra virgin olive oil; 1 (8 ounce) packet onion and mushroom soup mix; 1 ½ cups water; 1 (8 ounce) can hunts tomato paste; 4 celery ribs, Diced; 3 carrots, Diced; 2 medium onions, Diced; ½ cup broccoli, Diced; ½ cup fresh green beans, Chopped; 1 large roma tomato, Diced; 2 frozen pie crusts, thawed & ready to use

Servings: persons

1 lb beef stew meat, tenderized
⅛ teaspoon salt
⅛ teaspoon pepper
⅛ teaspoon onion powder
⅛ teaspoon garlic powder
2 tablespoons extra virgin olive oil
1 (8 ounce) packet onion and mushroom soup mix
1 ½ cups water
1 (8 ounce) can hunts tomato paste
4 celery ribs, Diced
3 carrots, Diced
2 medium onions, Diced
½ cup broccoli, Diced
½ cup fresh green beans, Chopped
1 large roma tomato, Diced
2 frozen pie crusts, thawed & ready to use

1
Preheat oven to 400 Degrees.
2
Season beef with salt, pepper, onion powder and garlic powder.
3
In large skillet, heat extra virgin olive oil over medium-high heat and brown steak.
4
Stir in celery, carrots and onions.
5
Cook until onion is translucent.
6
Add water, tomato paste and soup mix.
7
Stir well.
8
Add remaining vegetables and stir well.
9
Fill pie shell and bake at 400 degrees for 45 minutes.
10
Enjoy!

447

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 lb beef stew meat, tenderized, ⅛ teaspoon salt, ⅛ teaspoon pepper, ⅛ teaspoon onion powder, and more.

Yes, Beef Stew Pot Pie W/ Onion Mushroom Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stew Pot Pie W/ Onion Mushroom Sauce

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