How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stew?

You need 11 ingredients. The key ingredients include: 2 or 3 lb. stew meat, 3 large carrots, cut in chunks, 8 small potatoes, cut in chunks, 2 c. green beans (fresh or frozen), and more.

Is Beef Stew suitable as soups & stews?

Yes, Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stew Recipe – Eats Now

Name: Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 or 3 lb. stew meat; 3 large carrots, cut in chunks; 8 small potatoes, cut in chunks; 2 c. green beans (fresh or frozen); 3 large onions, chopped; 2 garlic cloves, minced; 1 c. tomatoes, crushed (large can plus 1 can water); salt and pepper; 1/2 green pepper, chopped; 2 Tbsp. Mexican hot pepper seeds or as desired; 2 Tbsp. tapioca

Beef Stew – a delicious recipe with stew meat, carrots, potatoes, green beans, onions, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Stew

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