How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stew?

You need 14 ingredients. The key ingredients include: 1 Tbsp. virgin olive oil, 1 lb. beef stew meat, cut into 1 inch cubes, 1 C. flour, 2 C. hot water, and more.

Is Beef Stew suitable as soups & stews?

Yes, Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stew Recipe – Eats Now

Name: Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 Tbsp. virgin olive oil; 1 lb. beef stew meat, cut into 1 inch cubes; 1 C. flour; 2 C. hot water; 1 C. carrots, trimmed, peeled and cut into 1 inch pieces; 1 C. potatoes, peeled and diced into 1 inch pieces; 1/2 C. celery, chopped; 1/2 C. onion, chopped; 1 C. frozen peas; 12 medium mushrooms, washed; 1 bay leaf; 1 Tbsp. Worcestershire sauce; 1/2 tsp. salt; 1 - 8 oz. can tomato sauce

Beef Stew – a delicious recipe with virgin olive oil, beef stew meat, flour, water, carrots, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Stew

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