How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stew?

You need 8 ingredients. The key ingredients include: 2 lb. stew meat, 1 small can tomatoes or tomato soup*, 2 small onions, chopped, 5 medium potatoes (large), diced, and more.

Is Beef Stew suitable as soups & stews?

Yes, Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stew Recipe – Eats Now

Name: Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. stew meat; 1 small can tomatoes or tomato soup*; 2 small onions, chopped; 5 medium potatoes (large), diced; 5 carrots, chopped; 2 to 3 Tbsp. tapioca; 1 slice bread, crumbled; salt and pepper (very little)

Beef Stew – a delicious recipe with stew meat, tomatoes, onions, potatoes, carrots, tapioca. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. stew meat
1 small can tomatoes or tomato soup*
2 small onions, chopped
5 medium potatoes (large), diced
5 carrots, chopped
2 to 3 Tbsp. tapioca
1 slice bread, crumbled
salt and pepper (very little)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
143 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Stew

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