How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Steak Ranchero With Fresh Tomato Salsa?

You need 7 ingredients. The key ingredients include: 1 small onion, thinly sliced, 1 large garlic clove, thinly sliced, 1/2 c. chopped fresh coriander, 1 fresh jalapeno pepper, seeded and sliced thinly, and more.

Is Beef Steak Ranchero With Fresh Tomato Salsa suitable as meat & poultry?

Yes, Beef Steak Ranchero With Fresh Tomato Salsa falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Steak Ranchero With Fresh Tomato Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beef Steak Ranchero With Fresh Tomato Salsa Recipe

Name: Beef Steak Ranchero With Fresh Tomato Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, thinly sliced; 1 large garlic clove, thinly sliced; 1/2 c. chopped fresh coriander; 1 fresh jalapeno pepper, seeded and sliced thinly; 1 medium tomato, thinly sliced; 2 large trimmed shell steaks (about 1-inch thick); 1/2 tsp. salt

Beef Steak Ranchero With Fresh Tomato Salsa – a delicious recipe with onion, garlic, fresh coriander, jalapeno pepper, tomato, shell. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 small onion, thinly sliced
1 large garlic clove, thinly sliced
1/2 c. chopped fresh coriander
1 fresh jalapeno pepper, seeded and sliced thinly
1 medium tomato, thinly sliced
2 large trimmed shell steaks (about 1-inch thick)
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
190 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Steak Ranchero With Fresh Tomato Salsa

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