How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef steak philippine stlye?

You need 8 ingredients. The key ingredients include: 1/2 kg beef tenderloin, 1 1/2 tbsp soy sauce, 1/2 lemon juice, 3 clove garlic pound, and more.

Is Beef steak philippine stlye suitable as meat & poultry?

Yes, Beef steak philippine stlye falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef steak philippine stlye?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef steak philippine stlye Recipe

Name: Beef steak philippine stlye
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 kg beef tenderloin; 1 1/2 tbsp soy sauce; 1/2 lemon juice; 3 clove garlic pound; 1 ground black pepper to taste.; 1 pinch of brown sugar; 1 onion ring to garnish; 1 1/2 tbsp vegetable oil

Beef steak philippine stlye – a delicious recipe with beef tenderloin, soy sauce, lemon juice, garlic, ground black pepper, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 kg beef tenderloin
1 1/2 tbsp soy sauce
1/2 lemon juice
3 clove garlic pound
1 ground black pepper to taste.
1 pinch of brown sugar
1 onion ring to garnish
1 1/2 tbsp vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
485 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef steak philippine stlye

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