Beef Steak And Tortilla Bake Recipe

Name: Beef Steak And Tortilla Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. beef round steak, cut into strips; 2 Tbsp. oil; 1 1/2 tsp. salt; 1/8 tsp. pepper; 1 (4 oz.) can mushrooms; 1 (15 oz.) can tomato sauce; 1 (10 oz.) can mild enchilada sauce; 1 c. finely chopped onion; 1 clove garlic, crushed; 1 pkg. corn tortillas; 1 c. shredded sharp Cheddar cheese

Servings: persons

1 1/2 lb. beef round steak, cut into strips
2 Tbsp. oil
1 1/2 tsp. salt
1/8 tsp. pepper
1 (4 oz.) can mushrooms
1 (15 oz.) can tomato sauce
1 (10 oz.) can mild enchilada sauce
1 c. finely chopped onion
1 clove garlic, crushed
1 pkg. corn tortillas
1 c. shredded sharp Cheddar cheese

1
Brown round steak in oil in skillet; season with salt and pepper.
2
Drain mushrooms, reserving liquid.
3
Add enough water to reserved liquid to measure 1 1/4 cups.
4
Add to steak.
5
Simmer, covered, for 1 hour.
6
Add tomato sauce, enchilada sauce, mushrooms, 1/2 cup onion and garlic; mix well.
7
Simmer, covered, for 20 minutes.
8
Dip tortillas, one at a time in sauce; place in a 9 x 13-inch baking dish.
9
Spoon 2 teaspoons onion along one side of tortilla; roll up to enclose onion.
10
Arrange in baking dish. Stir 3/4 cup cheese into sauce; spoon sauce over tortillas.
11
Top with remaining cheese.
12
Bake at 350u00b0 for 10 minutes.

847

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 lb. beef round steak, cut into strips, 2 Tbsp. oil, 1 1/2 tsp. salt, 1/8 tsp. pepper, and more.

Yes, Beef Steak And Tortilla Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Steak And Tortilla Bake

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