Beef Salsa with Tortillas to dip Recipe

Name: Beef Salsa with Tortillas to dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp olive oil, extra virgin; 100 grams minced beef; 1 medium onion, chopped; 2 clove Garlic cloves crushed; 2 Green Chillies diced; 1/4 tsp Paprika; 1 can chopped Tomatoes; 2 cup Beef Stock; 1 Jar of Salsa; 2 tbsp Tomatoe puree; 1 Grated leicester cheese or Mozzella; 2 Packets of Tortillas

Servings: persons

2 tbsp olive oil, extra virgin
100 grams minced beef
1 medium onion, chopped
2 clove Garlic cloves crushed
2 Green Chillies diced
1/4 tsp Paprika
1 can chopped Tomatoes
2 cup Beef Stock
1 Jar of Salsa
2 tbsp Tomatoe puree
1 Grated leicester cheese or Mozzella
2 Packets of Tortillas

1
Fry beef in oil, add chopped onion, and Garlic.fry until onion has softened.
2
Then add Paprika, green Chillies , can of tomatoes stir mixture.
3
Transfer to croc pot then add beef stock, stir and add the jar or can of Salsa mix stir .
4
Bring to boil and simmer stirring occasionally.
5
Simmer for 40 mins then add Tomato puree to thicken.
6
Pour into a large bowl and arrange tortillas around the outside of the bowl standing up around the edge of the bowl.
7
Sprinkle Cheese of your choice around the middle to melt.

267

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tbsp olive oil, extra virgin, 100 grams minced beef, 1 medium onion, chopped, 2 clove Garlic cloves crushed, and more.

Yes, Beef Salsa with Tortillas to dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beef Salsa with Tortillas to dip

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