How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Salami?

You need 5 ingredients. The key ingredients include: 2 lb. ground beef, 1/2 tsp. pepper, 1/2 tsp. mustard seed, 3/4 tsp. minced garlic, and more.

Is Beef Salami suitable as meat & poultry?

Yes, Beef Salami falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Salami?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Salami Recipe

Name: Beef Salami
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1/2 tsp. pepper; 1/2 tsp. mustard seed; 3/4 tsp. minced garlic; 3 Tbsp. Morton Tender Quick salt

Beef Salami – a delicious recipe with ground beef, pepper, garlic, Morton Tender Quick salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
1/2 tsp. pepper
1/2 tsp. mustard seed
3/4 tsp. minced garlic
3 Tbsp. Morton Tender Quick salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
578 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Salami

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