How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Salami?

You need 6 ingredients. The key ingredients include: 2 lb. lean hamburger, 1 c. cold water, 1/2 tsp. garlic salt, 1/2 tsp. onion salt, and more.

Is Beef Salami suitable as meat & poultry?

Yes, Beef Salami falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Salami?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Salami Recipe

Name: Beef Salami
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean hamburger; 1 c. cold water; 1/2 tsp. garlic salt; 1/2 tsp. onion salt; 1 1/2 tsp. liquid smoke; 2 Tbsp. meat tenderizer

Beef Salami – a delicious recipe with lean hamburger, cold water, garlic salt, onion salt, liquid smoke, tenderizer. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. lean hamburger
1 c. cold water
1/2 tsp. garlic salt
1/2 tsp. onion salt
1 1/2 tsp. liquid smoke
2 Tbsp. meat tenderizer

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
371 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Beef Salami

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