How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef-Potato Casserole?

You need 4 ingredients. The key ingredients include: 4 c. thinly sliced potatoes, 2 Tbsp. chopped onion, 2 tsp. salt, 1/4 tsp. pepper.

Is Beef-Potato Casserole suitable as meat & poultry?

Yes, Beef-Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef-Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef-Potato Casserole Recipe

Name: Beef-Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. thinly sliced potatoes; 2 Tbsp. chopped onion; 2 tsp. salt; 1/4 tsp. pepper

Beef-Potato Casserole – a delicious recipe with potatoes, onion, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 c. thinly sliced potatoes
2 Tbsp. chopped onion
2 tsp. salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
188 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef-Potato Casserole

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