How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Paprika?

You need 10 ingredients. The key ingredients include: 2 lb. sliced roast, uncooked, 1/4 c. bacon grease, 1 to 2 onions, thinly sliced, 2 cloves garlic, chopped, and more.

Is Beef Paprika suitable as soups & stews?

Yes, Beef Paprika falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Paprika?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Paprika Recipe

Name: Beef Paprika
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. sliced roast, uncooked; 1/4 c. bacon grease; 1 to 2 onions, thinly sliced; 2 cloves garlic, chopped; 1 Tbsp. flour; 1 can real beef broth; 1/2 tsp. marjoram; 1/2 tsp. caraway seed; 2 Tbsp. paprika; pinch of brown sugar

Try this homemade Beef Paprika recipe the whole family will love. Made with sliced roast, bacon grease, onions and garlic. Easy step-by-step instruction…

This Beef Paprika relies on simple, everyday ingredients such as sliced roast, uncooked, bacon grease, to 2 onions, thinly sliced and garlic, chopped. It comes together quickly and makes 4 servings, at about 134 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Beef Paprika

Tips for the best results

Variations & substitutions

My Personal Notes

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