How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Oriental(Leftovers) ?

You need 11 ingredients. The key ingredients include: 1 1/2 c. cut cooked beef, cut into strips, 1 c. beef broth, 1 fresh clove garlic or garlic powder, 3/4 c. diagonally sliced celery, and more.

Is Beef Oriental(Leftovers) suitable as soups & stews?

Yes, Beef Oriental(Leftovers) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Oriental(Leftovers) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Oriental(Leftovers) Recipe

Name: Beef Oriental(Leftovers)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/2 c. cut cooked beef, cut into strips; 1 c. beef broth; 1 fresh clove garlic or garlic powder; 3/4 c. diagonally sliced celery; 1/2 c. thinly sliced onion; 2 to 3 tsp. soy sauce; 1 can (4 oz.) mushrooms, drained or fresh; 1 pkg. (6 oz.) frozen pea pods, thawed; 2 Tbsp. cold water or white wine; 1 Tbsp. cornstarch; 1 1/2 c. cooked rice

Beef Oriental(Leftovers) – a delicious recipe with beef, beef broth, garlic, celery, onion, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Oriental(Leftovers)

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