Warm up with this hearty Beef Noodle Soup(Yields 16 Cups) recipe. Made with beef chuck, oil, water and celery. Easy step-by-step instructions included.
This Beef Noodle Soup(Yields 16 Cups) relies on simple, everyday ingredients such as beef chuck, in 1-inch cubes, oil, qt. water and chopped celery. It comes together quickly and makes 4 servings, at about 736 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026