Try this homemade Beef Mexicana recipe the whole family will love. Made with ground beef, vegetable oil, onion and tomato sauce. Easy step-by-step instr…
This Beef Mexicana relies on simple, everyday ingredients such as ground beef, pure vegetable oil, large onion, sliced and whole kernel corn (1 1/2 c.). It comes together quickly and makes 4 servings, at about 415 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026