Beef Macaroni Casserole

1. 1

   Brown ground beef.

2. 2

   Chop onion and saute with beef.

3. 3

   Cook macaroni.

4. 4

   When beef and onion are done, add tomato soup, milk and cheese slices.

5. 5

   Stir until well blended.

6. 6

   Drain macaroni and add to beef mixture; stir.

7. 7

   Place into a casserole dish and top with the 2 slices of bread, crumbled up.

8. 8

   Brown the bread.

9. 9

   If mixture is dry, add a little more milk.

* Per serving · 4 servings · Values may vary.

No additional tips available.