Beef Lovers Chili Recipe

Name: Beef Lovers Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs stewing beef; 1 onion, chopped; 3 garlic cloves, minced; 6 -8 serrano peppers, chopped seeds removed; 3 ounces hot pepper rings, chopped; 4 tablespoons hot Mexican chili powder; 2 teaspoons paprika; 1 teaspoon cinnamon; ½ teaspoon ground cumin; 2 teaspoons chili peppers, flakes; 1 tablespoon chili paste; 2 (16 ounce) cans chili beans or 2 (16 ounce) cans red kidney beans; salt; pepper; olive oil; 2 (28 ounce) cans tomato puree; 1 (6 ounce) can tomato paste; 1 (12 ounce) bottle beer; 2 (10 1/2 ounce) cans beef broth; 4 tablespoons Worcestershire sauce; 4 tablespoons hershey chocolate syrup

Servings: persons

2 lbs stewing beef
1 onion, chopped
3 garlic cloves, minced
6 -8 serrano peppers, chopped seeds removed
3 ounces hot pepper rings, chopped
4 tablespoons hot Mexican chili powder
2 teaspoons paprika
1 teaspoon cinnamon
½ teaspoon ground cumin
2 teaspoons chili peppers, flakes
1 tablespoon chili paste
2 (16 ounce) cans chili beans or 2 (16 ounce) cans red kidney beans
salt
pepper
olive oil
2 (28 ounce) cans tomato puree
1 (6 ounce) can tomato paste
1 (12 ounce) bottle beer
2 (10 1/2 ounce) cans beef broth
4 tablespoons Worcestershire sauce
4 tablespoons hershey chocolate syrup

1
Add enough olive oil to bottom of 8 quart pot and add stew beef, paprika, salt, pepper, ground cumin, and chili flake.
2
Stir until meat is browned on all sides.
3
Remove stew beef and set aside.
4
Add onions, serrano peppers, garlic, and pepper rings.
5
Add salt and let cook until onions are translucent and peppers are soft.
6
Stir in tomato paste and chili paste and let cook 1 - 2 minutes.
7
Add browned stew beef back to pot and stir in tomato puree, beer, beef broth, worcestershire sauce, and beans (undrained).
8
Stir in Hershey syrup and cinnamon.
9
Bring to boil and then reduce to a simmer for 2 - 3 hours or until reduced to desired thickness.

929

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: 2 lbs stewing beef, 1 onion, chopped, 3 garlic cloves, minced, 6 -8 serrano peppers, chopped seeds removed, and more.

Yes, Beef Lovers Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Beef Lovers Chili

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions