White Chocolate Panna Cotta With Stewed Strawberries Recipe

Name: White Chocolate Panna Cotta With Stewed Strawberries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces white chocolate, chopped; 2 cups heavy whipping cream; 1 tablespoon white sugar; 1 teaspoon vanilla bean paste; 1 tablespoon boiling water; 1 1/2 teaspoons unflavored gelatin powder; Stewed Strawberries:; 4 ounces fresh strawberries, quartered; 1/4 cup orange juice; 2 teaspoons white sugar

Servings: persons

6 ounces white chocolate, chopped
2 cups heavy whipping cream
1 tablespoon white sugar
1 teaspoon vanilla bean paste
1 tablespoon boiling water
1 1/2 teaspoons unflavored gelatin powder
Stewed Strawberries:
4 ounces fresh strawberries, quartered
1/4 cup orange juice
2 teaspoons white sugar

1
Combine white chocolate, heavy cream, 1 tablespoon sugar, and vanilla bean paste in a saucepan over low heat; cook and stir until chocolate has melted and mixture is smooth, 5 to 7 minutes.
2
Place boiling water in a small bowl. Sprinkle gelatin powder over water and stir until dissolved. Stir gelatin mixture into white chocolate mixture until smooth.
3
Ladle white chocolate mixture into six 1/2-cup ramekins. Cover with plastic wrap and chill until set, about 4 hours.
4
Combine strawberries, orange juice, and 2 teaspoons white sugar in a saucepan over medium heat. Bring to a boil; reduce heat and simmer, covered, until strawberries have softened and mixture has a syrupy consistency, 2 to 3 minutes. Remove from heat, cover, and refrigerate until chilled, about 30 minutes.
5
Spoon some stewed strawberries over each ramekin to serve.

720

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 ounces white chocolate, chopped, 2 cups heavy whipping cream, 1 tablespoon white sugar, 1 teaspoon vanilla bean paste, and more.

Yes, White Chocolate Panna Cotta With Stewed Strawberries falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Chocolate Panna Cotta With Stewed Strawberries

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