Beef Lo Mein Recipe

Name: Beef Lo Mein
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces soba noodles; 2 teaspoons sesame oil; 2 teaspoons minced fresh ginger; 2 cloves garlic, minced; 12 ounces grilled beef, cut into 1/4-inch pieces; 8 grilled scallions, chopped; 1 cup snap peas; 1/3 cup shredded carrots; 3/4 cup reduced-sodium beef broth; 1/4 cup reduced-sodium soy sauce; 1/4 cup chopped fresh cilantro leaves

Servings: persons

12 ounces soba noodles
2 teaspoons sesame oil
2 teaspoons minced fresh ginger
2 cloves garlic, minced
12 ounces grilled beef, cut into 1/4-inch pieces
8 grilled scallions, chopped
1 cup snap peas
1/3 cup shredded carrots
3/4 cup reduced-sodium beef broth
1/4 cup reduced-sodium soy sauce
1/4 cup chopped fresh cilantro leaves

1
Cook soba noodles according to package directions.
2
Meanwhile, heat the sesame oil in a large skillet.
3
Add ginger and garlic and saute 1 minute.
4
Add beef, scallions, snap peas and carrots and saute 1 minute.
5
Add broth and soy sauce and bring to a simmer and cook 5 minutes, until carrots are soft.
6
Drain noodles and add to sauce.
7
Toss together with cilantro.

625

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 ounces soba noodles, 2 teaspoons sesame oil, 2 teaspoons minced fresh ginger, 2 cloves garlic, minced, and more.

Yes, Beef Lo Mein falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Lo Mein

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