How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Liver With Onion Gravy?

You need 5 ingredients. The key ingredients include: 1 envelope Lipton Onion Soup Mix, 1 cup flour (for flouring liver), 4 -5 slices liver, salt and pepper, and more.

Is Beef Liver With Onion Gravy suitable as soups & stews?

Yes, Beef Liver With Onion Gravy falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Liver With Onion Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Liver With Onion Gravy Recipe

Name: Beef Liver With Onion Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope Lipton Onion Soup Mix; 1 cup flour (for flouring liver); 4 -5 slices liver; salt and pepper; 2 tablespoons oil

Beef Liver With Onion Gravy – a delicious recipe with Onion Soup Mix, flour, salt, oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 envelope Lipton Onion Soup Mix
1 cup flour (for flouring liver)
4 -5 slices liver
salt and pepper
2 tablespoons oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
186 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Liver With Onion Gravy

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