How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Kelaguen (Kelaguen Kåtne)?

You need 7 ingredients. The key ingredients include: 1 lb extra lean beef, 1 cup lemon juice (fresh squeezed is best), 1/4 cup soy sauce, 1/2 cup chopped green onion, and more.

Is Beef Kelaguen (Kelaguen Kåtne) suitable as meat & poultry?

Yes, Beef Kelaguen (Kelaguen Kåtne) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Kelaguen (Kelaguen Kåtne)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Kelaguen (Kelaguen Kåtne) Recipe

Name: Beef Kelaguen (Kelaguen Kåtne)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb extra lean beef; 1 cup lemon juice (fresh squeezed is best); 1/4 cup soy sauce; 1/2 cup chopped green onion; 1/2 cup chopped or sliced onion; 2 teaspoons korean red pepper flakes or 2 teaspoons chopped fresh Thai peppers; salt

Beef Kelaguen (Kelaguen Kåtne) – a delicious recipe with extra lean beef, lemon juice, soy sauce, green onion, onion, korean red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb extra lean beef
1 cup lemon juice (fresh squeezed is best)
1/4 cup soy sauce
1/2 cup chopped green onion
1/2 cup chopped or sliced onion
2 teaspoons korean red pepper flakes or 2 teaspoons chopped fresh Thai peppers
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
334 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Kelaguen (Kelaguen Kåtne)

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