Beef Kabobs

Name: Beef Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. beef chunks; 2/3 c. oil; 1/2 c. wine red or wine vinegar; 1 clove garlic, crushed; 1 tsp. salt; 1/4 tsp. pepper; 1/4 c. soy sauce; 1 Tbsp. Worcestershire sauce; 1 Tbsp. dry mustard; 24 small precooked potatoes (canned); 24 whole mushrooms (canned); 24 cherry tomatoes; 6 green bell peppers, quartered

Eats Now Editorial Team · 1504 kcal · Meat & Poultry

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Beef Kabobs – a delicious recipe with beef chunks, oil, wine red, clove garlic, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. beef chunks
2/3 c. oil
1/2 c. wine red or wine vinegar
1 clove garlic, crushed
1 tsp. salt
1/4 tsp. pepper
1/4 c. soy sauce
1 Tbsp. Worcestershire sauce
1 Tbsp. dry mustard
24 small precooked potatoes (canned)
24 whole mushrooms (canned)
24 cherry tomatoes
6 green bell peppers, quartered

1
Cut meat into 2-inch cubes.
2
Combine all other ingredients, except for vegetables, and mix well.
3
Pour over meat; refrigerate several hours or overnight.
4
One hour before cooking kabobs, place the vegetables (precooked (precooked potatoes, mushrooms, cherry tomatoes and bell peppers) in with the meat.
5
Put on skewers; cook on grill.

1504

kcal

Calories

Fat

114

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lb. beef chunks, 2/3 c. oil, 1/2 c. wine red or wine vinegar, 1 clove garlic, crushed, and more.

Yes, Beef Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1504 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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