How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Jerky?

You need 8 ingredients. The key ingredients include: 1 tablespoon lemon pepper seasoning, 1 tablespoon garlic powder, 1 teaspoon black pepper, 1 cup Worcestershire sauce, and more.

Is Beef Jerky suitable as meat & poultry?

Yes, Beef Jerky falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Jerky?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Jerky Recipe

Name: Beef Jerky
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon lemon pepper seasoning; 1 tablespoon garlic powder; 1 teaspoon black pepper; 1 cup Worcestershire sauce; ¼ cup lemon juice; ¼ cup soy sauce; 1 teaspoon liquid smoke; 1 -1 14 lb thin sliced beef (bottom round)

Beef Jerky – a delicious recipe with lemon pepper, garlic, black pepper, Worcestershire sauce, lemon juice, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon lemon pepper seasoning
1 tablespoon garlic powder
1 teaspoon black pepper
1 cup Worcestershire sauce
¼ cup lemon juice
¼ cup soy sauce
1 teaspoon liquid smoke
1 -1 14 lb thin sliced beef (bottom round)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
129 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Beef Jerky

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