Spoon Hamburgers

Name: Spoon Hamburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 large onion, chopped; 1 tsp. salt; 1 tsp. sugar; 1 tsp. mustard; 1 Tbsp. chili powder; 1 Tbsp. Worcestershire sauce; 1 small can tomato sauce; 1/2 bottle ketchup; 1/3 c. water (add more water, if needed)

Eats Now Editorial Team · 322 kcal · Meat & Poultry

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Spoon Hamburgers – a delicious recipe with ground beef, onion, salt, sugar, mustard, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 large onion, chopped
1 tsp. salt
1 tsp. sugar
1 tsp. mustard
1 Tbsp. chili powder
1 Tbsp. Worcestershire sauce
1 small can tomato sauce
1/2 bottle ketchup
1/3 c. water (add more water, if needed)

1
Mix all together and cook 40 minutes slowly in skillet.
2
Toast buns and put mixture in buns as you serve burgers.

322

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1 large onion, chopped, 1 tsp. salt, 1 tsp. sugar, and more.

Yes, Spoon Hamburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
322 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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