How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gas And Electric Chicken Cutlets?

You need 13 ingredients. The key ingredients include: 6 chicken cutlets, 1/2 c. flour, 2 tsp. parsley, 2 cloves garlic, chopped, and more.

Is Gas And Electric Chicken Cutlets suitable as meat & poultry?

Yes, Gas And Electric Chicken Cutlets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Gas And Electric Chicken Cutlets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gas And Electric Chicken Cutlets Recipe

Name: Gas And Electric Chicken Cutlets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 chicken cutlets; 1/2 c. flour; 2 tsp. parsley; 2 cloves garlic, chopped; 2 tsp. paprika; 3 Tbsp. olive oil; 2 onions, diced; 1/2 c. ketchup; 2 Tbsp. lemon juice; 1 (16 oz.) can pineapple chunks; 1/2 c. pecans; 1/2 tsp. ground pepper; water (to rinse chicken)

Try this homemade Gas And Electric Chicken Cutlets recipe the whole family will love. Made with chicken cutlets, flour, parsley and garlic. Easy step-by…

This Gas And Electric Chicken Cutlets relies on simple, everyday ingredients such as chicken cutlets, flour, parsley and garlic, chopped. It comes together quickly and makes 4 servings, at about 739 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Gas And Electric Chicken Cutlets

Tips for the best results

Variations & substitutions

My Personal Notes

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