How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hamburger Steaks?

You need 4 ingredients. The key ingredients include: 1 1/2 lb. ground chuck, 1/4 cup Worcestershire sauce, 1 small can evaporated milk, Salt and pepper.

Is Hamburger Steaks suitable as meat & poultry?

Yes, Hamburger Steaks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hamburger Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger Steaks Recipe

Name: Hamburger Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground chuck; 1/4 cup Worcestershire sauce; 1 small can evaporated milk; Salt and pepper

Hamburger Steaks – a delicious recipe with ground chuck, Worcestershire sauce, milk, Salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground chuck
1/4 cup Worcestershire sauce
1 small can evaporated milk
Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
21 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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