How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef International?

You need 8 ingredients. The key ingredients include: round steak, 3 onions, 1 1/2 c. water, salt and pepper, and more.

Is Beef International suitable as soups & stews?

Yes, Beef International falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef International?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef International Recipe

Name: Beef International
Yield: 4 servings
Cuisine: American
Ingredients: round steak; 3 onions; 1 1/2 c. water; salt and pepper; 1 can celery soup; 1 can mushroom soup; 1 Tbsp. salad dressing; 1 pkg. noodles

Beef International – a delicious recipe with steak, onions, water, salt, celery soup, mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

round steak
3 onions
1 1/2 c. water
salt and pepper
1 can celery soup
1 can mushroom soup
1 Tbsp. salad dressing
1 pkg. noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef International

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