How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef In Creamy Mushroom Sauce?

You need 14 ingredients. The key ingredients include: 2 Tbsp. cornstarch, 1 c. water, 1 lb. lean beef boneless sirloin, 1/4 c. chopped onion, and more.

Is Beef In Creamy Mushroom Sauce suitable as meat & poultry?

Yes, Beef In Creamy Mushroom Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef In Creamy Mushroom Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef In Creamy Mushroom Sauce Recipe

Name: Beef In Creamy Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. cornstarch; 1 c. water; 1 lb. lean beef boneless sirloin; 1/4 c. chopped onion; 1 clove garlic, crushed; 1/4 tsp. salt; 1/8 tsp. pepper; 1 red bell pepper, chopped; 3 c. sliced mushrooms; 1/4 c. water; 1 tsp. beef bouillon granules; 2 Tbsp. low-fat sour cream; 3 Tbsp. chopped fresh chives; 3 c. hot cooked mostaccioli

Beef In Creamy Mushroom Sauce

Eats Now Editorial Team · 384 kcal · Meat & Poultry

Beef In Creamy Mushroom Sauce – a delicious recipe with cornstarch, water, lean beef, onion, clove garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef In Creamy Mushroom Sauce

How did you like this recipe?

Frequently Asked Questions