Beef In Cheese Crescents

1. 1

   Heat oven to 375 degrees.

2. 2

   Brown beef with onion, drain.

3. 3

   Stir in barbecue sauce, set aside.

4. 4

   Unroll dough into 4 long rectangles on ungreased cookie sheet.

5. 5

   Overlap long sides; firmly press perforations and edges to seal.

6. 6

   Form a 15 x 13 inch rectangle. Spread meat mixture lengthwise in a 4 inch wide strip, down center of dough to with in one inch of ends.

7. 7

   Top with cheese.

8. 8

   Fold shorter sides of dough 1 inch over filling.

9. 9

   Bring long sides of dough over filling, over lapping edges; pinch edges to seal. Sprinkle with sesame seeds.

10. 10

    Bake for 20- 25 minutes.

11. 11

    Let stand 5 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.