How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Hash?

You need 7 ingredients. The key ingredients include: 2 c. cooked beef roast (leftover), shredded, 1 medium onion, chopped fine, 1 tsp. ground sage, 1/2 tsp. salt, and more.

Is Beef Hash suitable as meat & poultry?

Yes, Beef Hash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Hash Recipe – Eats Now

Name: Beef Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked beef roast (leftover), shredded; 1 medium onion, chopped fine; 1 tsp. ground sage; 1/2 tsp. salt; 1/2 tsp. black pepper; 2 Tbsp. flour; 3/4 c. water

Beef Hash – a delicious recipe with beef, onion, ground sage, salt, black pepper, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. cooked beef roast (leftover), shredded
1 medium onion, chopped fine
1 tsp. ground sage
1/2 tsp. salt
1/2 tsp. black pepper
2 Tbsp. flour
3/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
335 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tequila Lime Chicken Tacos
Pineapple Upside Down Chicken
Pork Piccata
Stuffed Dates Wrapped In Bacon

Beef Hash

How did you like this recipe?

Frequently Asked Questions