Try this homemade Beef Fillet With Merlot Glaze recipe the whole family will love. Made with beef broth, Merlot, seedless raspberry and pepper. Easy ste…
This Beef Fillet With Merlot Glaze relies on simple, everyday ingredients such as beef broth, merlot or other dry red wine, seedless raspberry jam and pepper. It comes together quickly and makes 4 servings, at about 137 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026