How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Filets With Orange Cream Recipe?

You need 5 ingredients. The key ingredients include: 4 x 6 to 8 ounce beef tenderloin steaks, 1/2 tsp freshly grnd black pepper, 1 c. whipping cream, 2 Tbsp. orange marmalade, and more.

Is Beef Filets With Orange Cream Recipe suitable as meat & poultry?

Yes, Beef Filets With Orange Cream Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Filets With Orange Cream Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Filets With Orange Cream Recipe Recipe

Name: Beef Filets With Orange Cream Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 x 6 to 8 ounce beef tenderloin steaks; 1/2 tsp freshly grnd black pepper; 1 c. whipping cream; 2 Tbsp. orange marmalade; 1 Tbsp. prepared horseradish

Beef Filets With Orange Cream Recipe – a delicious recipe with tenderloin, freshly grnd black pepper, whipping cream, orange marmalade, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 x 6 to 8 ounce beef tenderloin steaks
1/2 tsp freshly grnd black pepper
1 c. whipping cream
2 Tbsp. orange marmalade
1 Tbsp. prepared horseradish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Meat & Poultry

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Beef Filets With Orange Cream Recipe

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