How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Dip?

You need 8 ingredients. The key ingredients include: 1 pkg. (3 oz.) dried beef, 1 (8 oz.) cream cheese, 1/2 c. sour cream, 2 Tbsp. mayonnaise, and more.

Is Beef Dip suitable as snacks & appetizers?

Yes, Beef Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Beef Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beef Dip Recipe – Eats Now

Name: Beef Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (3 oz.) dried beef; 1 (8 oz.) cream cheese; 1/2 c. sour cream; 2 Tbsp. mayonnaise; 1 1/2 c. chopped green peppers; 1 tsp. onion salt; 1/2 tsp. garlic salt; 1/2 tsp. pepper

Beef Dip – a delicious recipe with beef, cream cheese, sour cream, mayonnaise, green peppers, onion salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 pkg. (3 oz.) dried beef
1 (8 oz.) cream cheese
1/2 c. sour cream
2 Tbsp. mayonnaise
1 1/2 c. chopped green peppers
1 tsp. onion salt
1/2 tsp. garlic salt
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
349 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Dip

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