Beef Curry Soup

Name: Beef Curry Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb beef stew meat, cubed; 2 tablespoons flour; 2 onions, chopped; 2 tablespoons butter; 4 cups beef broth; 2 tablespoons curry powder; 2 bay leaves; 2 potatoes, sliced; 2 tablespoons distilled white vinegar; 2 teaspoons salt

Eats Now Editorial Team · 435 kcal · Soups & Stews

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Beef Curry Soup – a delicious recipe with beef stew meat, flour, onions, butter, beef broth, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb beef stew meat, cubed
2 tablespoons flour
2 onions, chopped
2 tablespoons butter
4 cups beef broth
2 tablespoons curry powder
2 bay leaves
2 potatoes, sliced
2 tablespoons distilled white vinegar
2 teaspoons salt

1
Coat beef and onions in flour and brown in butter in a large pot.
2
Add beef broth, curry powder, and bay leaves. Simmer for 30 minutes.
3
Add potatoes, vinegar, and salt. Simmer for another 60 minutes.
4
Serve over rice if desired.

435

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb beef stew meat, cubed, 2 tablespoons flour, 2 onions, chopped, 2 tablespoons butter, and more.

Yes, Beef Curry Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
435 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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