How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for beef curry?

You need 19 ingredients. The key ingredients include: 1 tablespoon curry powder, salt and pepper, 3 12 lbs beef stew meat, 2 tablespoons coriander seeds, and more.

Is beef curry suitable as soups & stews?

Yes, beef curry falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover beef curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

beef curry Recipe

Name: beef curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon curry powder; salt and pepper; 3 12 lbs beef stew meat; 2 tablespoons coriander seeds; 1 tablespoon cumin seed; 2 teaspoons fenugreek seeds; 3 whole cloves; 1 cinnamon stick; 2 red chilies; 3 bay leaves; 2 tablespoons sugar; ½ teaspoon cardamom; salt; 1 tablespoon olive oil, divided; 3 cups onions, vertically sliced; 3 tablespoons minced peeled ginger; ¼ cup minced garlic; 2 tablespoons paprika; 2 cups plain yogurt

Try this homemade beef curry recipe the whole family will love. Made with curry powder, salt, beef stew meat and coriander seeds. Easy step-by-step inst…

This beef curry relies on simple, everyday ingredients such as curry powder, salt and pepper, beef stew meat and coriander seeds. It comes together quickly and makes 4 servings, at about 521 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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beef curry

Tips for the best results

Variations & substitutions

My Personal Notes

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