How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef, Corn, Rice Casserole Recipe?

You need 9 ingredients. The key ingredients include: 1 pound grnd beef, browned, 1 c. raw rice, 1 can corn (frzn or possibly fresh corn), Tomatoes (canned or possibly fresh), and more.

Is Beef, Corn, Rice Casserole Recipe suitable as meat & poultry?

Yes, Beef, Corn, Rice Casserole Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef, Corn, Rice Casserole Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef, Corn, Rice Casserole Recipe Recipe

Name: Beef, Corn, Rice Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound grnd beef, browned; 1 c. raw rice; 1 can corn (frzn or possibly fresh corn); Tomatoes (canned or possibly fresh); 1 c. minced green pepper; 1 c. minced celery; 1 slice cream cheese; Bacon; V-8

Beef, Corn, Rice Casserole Recipe – a delicious recipe with beef, rice, corn, Tomatoes, green pepper, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound grnd beef, browned
1 c. raw rice
1 can corn (frzn or possibly fresh corn)
Tomatoes (canned or possibly fresh)
1 c. minced green pepper
1 c. minced celery
1 slice cream cheese
Bacon
V-8

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
639 kcal
Category
Meat & Poultry

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Beef, Corn, Rice Casserole Recipe

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